This pineapple salsa recipe is a delicious combination of sweet and spicy! It goes well with any type of meat or seafood - or eat just with tortilla chips.
Print

Incredibly Delicious Pineapple Salsa

This pineapple salsa recipe is a delicious combination of sweet and spicy! It goes well with any type of meat or seafood - or eat just with tortilla chips.
Course Appetizer, Snack
Cuisine American, Vegetarian
Prep Time 15 minutes
Total Time 15 minutes
Servings 6 people
Calories 51kcal

Ingredients

  • 1 small pineapple
  • 1 orange bell pepper
  • ½ red onion
  • 1 jalapeno
  • 2 T cilantro

Instructions

  • Peel and chop pineapple into large chunks, discarding the core.
  • Roughly chop pepper, onion and jalapeño.
  • Put into blender with pineapple on the bottom. Add the rest of the ingredients and mix on low, raising the speed of the blender as you go. Use the tamper to push down the ingredients if needed. Blend until you’ve reached desired consistency.
  • Pour and serve!

Nutrition

Serving: 23cup | Calories: 51kcal | Carbohydrates: 13g | Sodium: 2mg | Potassium: 145mg | Fiber: 1g | Sugar: 9g | Vitamin A: 705IU | Vitamin C: 68.2mg | Calcium: 13mg | Iron: 0.3mg