Easter Peeps Pretzel Treats
These Easter Peeps pretzel treats are so easy to make that the whole family can get involved! Once you try one - you won't be able to stop!
Prep Time 10 minutes
Cook Time 11 minutes
Total Time 21 minutes
Servings 24 treats
Place parchment paper on your baking pan. Lay out as many pretzels as you want - one per treat.
Top each pretzel with one wafer of candy in the color of your choice. Then place in oven at 350°F for about 1 minute. You don’t want them to melt too much, you just want them to get slightly soft.
Use the lollipop stick (or a similar tool) to spread out the candy melt to cover all of the pretzel.
Place an almond slice on one of the sides to act as a beak.
For the chicks eyes, you can either press a mini chocolate chip into the candy melt or use black gel icing to make a dot.
Place in the fridge for 10 minutes until hard.
Serving: 1pretzel | Calories: 23kcal | Carbohydrates: 2g | Fat: 1g | Sodium: 15mg | Potassium: 7mg | Sugar: 1g | Calcium: 4mg | Iron: 0.1mg