Chocolate Chip Cookies

(The Best EVER) Oatmeal

These oatmeal chocolate chip cookies are so easy to make, and so tasty!

This oatmeal chocolate chip cookie recipe is baking gospel, a cookie so moist and chewy with a salty-sweet taste that will have you saying LOTS of hallelujahs.

It’s PERFECT, and I will go so far as to say that it is the ONLY oatmeal chocolate chip cookie recipe you will ever need.

Ingredients

all-purpose flour

vanilla extract

rolled oats

ground cinnamon

walnuts, chopped

chocolate chips

In a large bowl, cream together the butter, brown sugar, egg and vanilla until smooth. In a separate bowl, whisk the flour, baking soda, cinnamon and salt together.

Instructions

At this point you can either chill the dough for a few hours in the fridge or freezer, or scoop the cookies onto a sheet and then chill the whole tray before baking them.

Let them sit on the hot baking sheet for five minutes before transferring them to a rack to cool. Recipe makes around 2 dozen cookies.

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