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Peanut Butter Chocolate Overnight Oats
Try these chocolate peanut butter overnight oats, great for breakfast or a tasty snack any time of day.
Course Breakfast
Cuisine American
Prep Time 5 minutes minutes
Cook Time 5 minutes minutes
Total Time 10 minutes minutes
Servings 6 servings
Calories 374kcal
- 3 cups old fashioned oats
- 3 cups unsweetened vanilla almond milk
- 1 cup plain yogurt
- 1 cup PB2
- 1/4 cup honey
- 1/2 cup mini chocolate chips
Stir all ingredients except chocolate chips in a bowl. Divide between 6 containers or jars.
Cover and refrigerate overnight.
In the morning, heat up to desired temperature and sprinkle with chocolate chips.
Serving: 1serving | Calories: 374kcal | Carbohydrates: 58g | Protein: 15g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 320mg | Potassium: 217mg | Fiber: 8g | Sugar: 25g | Vitamin A: 141IU | Vitamin C: 0.4mg | Calcium: 252mg | Iron: 2mg