[mv_schema_meta name="Melt Chocolate and Dip Glass"]Place the chocolate chips in a microwave safe bowl and melt them in the microwave in 20 second increments. Dip the outside rim of each glass into the melted chocolate, all the way around the rim.
[mv_schema_meta name="Add Peanuts"]Before the chocolate sets, dip the chocolate rims into a bowl (or small plate) of the chopped peanuts and cover completely. Set the glasses in the fridge or freezer to firm up while making the milkshakes.
[mv_schema_meta name="Add Ingredients to Blender"]Add the ice cream, milk, peanut butter, caramel syrup, chocolate syrup, and snickers into your blender. Be sure your snickers bars are chopped into small pieces.
[mv_schema_meta name="Blend and Pour Into Glass"]Blend for about 1 minute, or until smooth. Pour into the glasses.
[mv_schema_meta name="Add Toppings"]Top with desired toppings and serve immediately.
Notes
Additional chopped peanuts on top as well as the chocolate and caramel drizzle are not counted in the nutritional information.