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banana milk shake ingredients
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Banana Milkshake

Discover how to make a scrumptious banana milkshake recipe in just a few minutes! Ideal for a cooling summer dessert.
Course Dessert
Cuisine American
Prep Time 5 minutes
Cook Time 1 minute
Total Time 6 minutes
Servings 2 milkshakes
Calories 578kcal
Author Amy Anderson

Ingredients

Milkshake

  • 3 cups vanilla ice cream
  • 2/3 cup milk
  • 2 banana(s) large, broken into chunks
  • 1 teaspoon pure vanilla extract

Optional Toppings

  • Whipped cream
  • Thin banana slices

Instructions

  • [mv_schema_meta name="Add Ingredients to Blender"]Start by filling your blender with the ingredients in the order your blender requires. Usually liquid first then firmer ingredients on top.
    Bananas and other ingredients added to a blender
  • [mv_schema_meta name="Blend All Ingredients"]Blend for 15 to 30 seconds, or until all of the ice cream and banana chunks are broken down into liquid.
    Blending banana ingredients for 30 seconds
  • [mv_schema_meta name="Pour Into Glasses and Add Toppings"]Pour into glasses, add whipped cream and banana slices, and enjoy.
    Pouring milkshake into a glass

Notes

Additional chopped peanuts on top as well as the chocolate and caramel drizzle are not counted in the nutritional information.

Nutrition

Serving: 1milkshake | Calories: 578kcal | Carbohydrates: 82g | Protein: 11g | Fat: 24g | Saturated Fat: 15g | Polyunsaturated Fat: 7g | Cholesterol: 94mg | Sodium: 198mg | Fiber: 5g | Sugar: 63g