Learn how to whip up a delicious banana milkshake with this simple recipe! Perfect for a refreshing treat, it’s easy to create a creamy, fruity delight in just 5 minutes.
What’s better than a creamy, frothy milkshake on a sunny day? Not much, right? Well, you’re in luck because today we’re mixing up one of the easiest and most delicious summer treats that’s sure to brighten up your day: a homemade banana milkshake.
It’s your perfect companion whether you’re lounging in the backyard or looking for a sweet escape after a long day.
Let’s talk about this milkshake – it’s not just good, it’s banana-mazing! Made with real bananas, a generous scoop of vanilla ice cream, and a splash of milk, it hits the spot every time with its smooth, fruity flavor that’s rich yet refreshingly light.
And the best part? It comes together faster than you can say “banana bonanza!”
You can stick to the classic or dress it up with whipped cream, banana slices, or even a cherry on top for that extra dash of pizzazz.
Ready to transform your kitchen into the best milkshake spot in town? Grab your apron, and let’s blend up a storm with this fabulous banana milkshake recipe that’s guaranteed to make your taste buds dance.
Follow along, and let’s make this ordinary day a little more extraordinary!
Enjoy the process of creating your own homemade milkshakes! Here’s what you’re going to need for this recipe:
Ingredients
- 3 cups vanilla ice cream
- 2/3 cup milk
- 2 large bananas, broken into chunks
- 1 teaspoon vanilla
Optional Toppings
- Whipped cream
- Thin banana slices
You’re going to want to make and consume this immediately. This isn’t a dessert you should make beforehand and consume later.
Get the printable recipe card for this milkshake below:
Banana Milkshake
Discover how to make a scrumptious banana milkshake recipe in just a few minutes! Ideal for a cooling summer dessert.
Ingredients
Milkshake
- 3 cups vanilla ice cream
- 2/3 cup milk
- 2 large bananas, broken into chunks
- 1 teaspoon vanilla
Optional Toppings
- Whipped cream
- Thin banana slices
Instructions
- Start by filling your blender with the ingredients in the order your blender requires. Usually liquid first then firmer ingredients on top.
- Blend for 15 to 30 seconds, or until all of the ice cream and banana chunks are broken down into liquid.
- Pour into glasses, add whipped cream and banana slices, and enjoy.
Notes
Additional chopped peanuts on top as well as the chocolate and caramel drizzle are not counted in the nutritional information.
Nutrition Information:
Yield:
2Serving Size:
1 milkshakeAmount Per Serving: Calories: 578Total Fat: 24gSaturated Fat: 15gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 94mgSodium: 198mgCarbohydrates: 82gFiber: 5gSugar: 63gProtein: 11g
Did you enjoy this banana milkshake recipe? Let me know in the comments! Also please check out these other frozen dessert ideas:
Birthday Cake Ice Cream • Blueberry Ice Cream • Coconut Ice Cream • Honey Lavender Ice Cream • Ice Cream Sandwiches • Mississippi Mud Ice Cream • Raspberry Ice Cream • Snickers Milkshake