Are you looking for a simple recipe that will knocks the socks off of everyone at your Memorial Day BBQ? I’ve got your back, sister. As a self-proclaimed salsa fanatic who is obsessed with all varieties (tomato, green, corn, bean, fruity, give me it!) this mango salsa recipe is in my top five. The flavors are perfect for this time of year, the colors are gorgeous, and it tastes like the perfect summer day inside your mouth. Plus, if you can chop an onion you can make this salsa. It is so easy and it’s a major crowd-pleaser. Here is how you do it:
Strawberry Mango Salsa with Basil
- 1 cup chopped strawberries
- 1 cup chopped mango
- 1/4 cup chopped red onion
- 6-8 basil leaves, chopped
- 1 tbsp lemon juice
- 1/4 tsp. (more or less, to taste)
- 1/4 tsp. pepper
Combine all ingredients in bowl, and mix. Refrigerate for 1 hour prior to serving. Serve with cinnamon chips or tortilla chips (I love it with either!).
It’s a total stunner, right? Beautiful in the bowl and beautiful in your mouth. I love how the flavors mix together and they are great with a sweeter cinnamon chip and delicious with a salty tortilla chip! It’s pretty much the unicorn of salsas, friends.
What recipes are you getting excited to make for your summer BBQ’s? I’d love to steal them! Share away! And be sure to visit us as we blog about style, food, and the things we love over at the Pretty Life Girls where you can find other favorite recipes like this hot salsa recipe! You can also find us on Instagram, Facebook, Pinterest, and Twitter!