Transform Oreo cookies and cream cheese into fun and festive birthday cake Oreo balls! This is an easy recipe with pops of rainbow sprinkles for a colorful treat.

Welcome to a world of creamy, crunchy, and irresistibly sprinkled treats that are as fun to make as they are to eat!

If you’ve ever thought that combining the festive flavors of a birthday cake with the beloved crunch of Oreos could only be a dream, then hold on to your party hats, because today we’re diving into the delightful realm of birthday cake Oreo balls.

These no-bake wonders are the perfect party snack, whether you’re celebrating a special birthday, treating yourself on a quiet weekend, or just looking to whip up something sweet and simple with the kids.

Not only are they packed with that iconic birthday cake zing, but they’re also super easy to make. Yes, even if you consider your kitchen skills to be more “novice” than “Nigella,” you’re guaranteed to knock these out of the park!

All you need to start are three main ingredients: Birthday Cake Oreo Cookies, some creamy cream cheese to bind it all together, and a pack of vanilla almond bark for that smooth, melt-in-your-mouth coating.

Oh, and let’s not forget the star of the show—colorful sprinkles to top it all off! Imagine the delight of biting into a sweet, creamy center with a crunchy Oreo base, all wrapped up in a silky vanilla coating that snaps as you bite into it. And the best part? No oven required!

So why not make your next get-together a little sweeter with these Oreo truffles? Not only will they be a hit with guests of all ages, but you’ll also have the fun of making them.

Scroll down to find out just how easy it is to bring some extra joy into your kitchen and your party. Let’s get rolling!

Ingredients

1 family-size package Birthday Cake Oreo Cookies
1 (8 ounce) package cream cheese, softened
1 (24 ounce) package vanilla almond bark
Colored sprinkles

If you enjoy this recipe, check out our birthday cake cookies and birthday cake martini!

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Birthday Cake Oreo Balls

Discover the joy of making Oreo balls using just a few ingredients! This simple recipe is perfect for parties and sweet treats.

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Prep Time: 10

Cook Time: 20

Total Time: 30

Servings: balls

Ingredients

48 Oreos
8 oz cream cheese softened
24 oz vanilla almond bark 1 package
sprinkles

Instructions

[mv_schema_meta name="Process Oreos to Crumbs"]Put the Oreos into a food processor and pulse until you have fine crumbs.
[mv_schema_meta name="Mix the Crumbs and Cream Cheese"]Place the Oreo crumbs and softened cream cheese into a stand mixer bowl with a paddle attachment and mix until combined.
[mv_schema_meta name="Scoop Out the Mixture and Roll Into Balls"]Scoop out cookie mixture by the tablespoon and set on a parchment paper lined cookie sheet. Using your hands, roll truffles into balls.
[mv_schema_meta name="Firm the Truffles in the Fridge"]Place the cookie sheet into the freezer for about twenty minutes until the truffles are firm.
[mv_schema_meta name="Melt the Almond Bark"]Following instructions on the packaging, melt the almond bark completely.
[mv_schema_meta name="Dip the Truffles Then Place Them on the Paper"]Dip the chilled truffles into the melted almond bark. Then, transfer them on the clean parchment paper.
[mv_schema_meta name="Sprinkle and Let Set"]Sprinkle colored sprinkles on top of the truffles before the almond bark dries completely.