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Snowball Cookies: The Perfect Winter Treat

Discover the magic of snowball cookies with this easy recipe! These melt-in-your-mouth treats are a delightful blend of buttery goodness and powdered sugar. Perfect for holiday parties.

snowball cookies

There’s something truly heartwarming about baking during the winter months, especially when it involves a recipe as classic and beloved as snowball cookies!

These little spheres of joy, dusted with a delicate layer of powdered sugar, are not just cookies; they’re tiny, edible snow globes that bring the magic of winter right into your kitchen.

Let’s be honest, there’s something inherently fun about saying “I’m baking snowball cookies today.” It’s like inviting a piece of a winter wonderland into your home, minus the cold toes and wet mittens.

Plus, if you’re anything like me, you’ll agree that there’s something deeply satisfying about watching these cookies transform from simple ingredients into something that looks like it fell straight from a peaceful, snowy pine forest.

What I love most about this recipe is how it strikes the perfect balance between simplicity and flavor. As well as the pecan nuts!

snow ball cookies

The addition of pecans not only adds a wonderful texture, but also a depth of flavor that pairs beautifully with the buttery, melt-in-your-mouth nature of this cookie recipe.

Whether you’re baking for a cookie exchange, a family gathering, or simply as a treat for yourself on a lazy winter afternoon, these pecan snowball cookies are sure to impress.

So get ready to bake some magic! These cookies are not just a treat for the palate; they’re a celebration of winter’s coziness. Let’s create some sweet memories, one cookie at a time.

Tips for Making the Best Pecan Snowball Cookies

Before you dive into this recipe, I’ve got some tips for you on making the best (and tastiest) cookies. If you’re interested, check them out. Otherwise scroll to the bottom.

Use High Quality Butter

The flavor of snowball cookies heavily depends on the butter. Use high-quality, unsalted butter for the best taste.

snowball cookie recipe

Chill the Dough

To prevent the cookies from spreading too much while baking, chill the dough for at least 30 minutes before shaping.

Gentle Mixing

Mix the dough gently until just combined. Overmixing can lead to tough cookies.

Cool Before Coating

Let the cookies cool slightly after baking, but while they’re still warm, roll them in powdered sugar. The warmth helps the sugar adhere better.

Double Coating

For a beautiful snowy look, roll the cookies in powdered sugar a second time after they’ve completely cooled.

pecan snowball cookies

Remember, practicing and experimenting will help you perfect your baking skills over time. Have fun and enjoy the process of creating delicious baked goods!

Here’s what you’re going to need for this snowball cookie recipe.

Ingredients

  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar, plus extra for rolling
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 3/4 cup finely chopped nuts (such as pecans, walnuts, or almonds)

These cookies can be stored in an airtight container at room temperature for up to a week. Snowball cookie dough can be made up to three months ahead of time – freeze the dough in a tightly wrapped container.

butter pecan snowball cookies

These melt in your mouth! They’re just one of my favorite cookies ever.

snowball christmas cookies

Get the printable cookie recipe below:

Yield: 36 cookies

Snowball Cookies

butter pecan snowball cookies

This melt-in-your-mouth snowball cookie recipe is a delightful blend of buttery goodness and powdered sugar, perfect for winter gatherings or cookie exchanges.

Prep Time 15 minutes
Cook Time 15 minutes
Chill Time 30 minutes
Total Time 1 hour

Ingredients

  • 1 cup unsalted butter, softened
  • 1/2 cup powdered sugar, plus extra for rolling
  • 1 teaspoon vanilla extract
  • 2 1/4 cups all-purpose flour
  • 1/4 teaspoon salt
  • 3/4 cup finely chopped pecans

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.Preheating the oven
  2. In a large mixing bowl, cream together the softened butter and 1/2 cup of powdered sugar until light and fluffy. Stir in the vanilla extract.Butter and powdered sugar being creamed together in a metal bowl with vanilla added
  3. In a separate bowl, whisk together the all-purpose flour and salt. Gradually add this dry mixture to the butter-sugar mixture, mixing until well combined. The dough should come together and be slightly sticky.Flour and salt mixture added to the creamed butter and powdered sugar
  4. Gently fold in the finely chopped nuts until evenly distributed throughout the dough. You can use a spatula or your hands to incorporate the nuts.Gently fold in the pecans to the batter
  5. Add plastic wrap over the dough and refrigerate for 30 minutes, minimum.Dough being schooled in a one tablespoon scoop
  6. Take about 1 tablespoon of dough at a time and roll it into a ball between your palms. Place the dough balls on the prepared baking sheet, spacing them about 1 inch apart.
  7. Bake the cookies in the preheated oven for 12-15 minutes, or until the bottoms are lightly golden. The tops of the cookies should still be pale.snow ball cookies on a baking sheet
  8. Remove the cookies from the oven and let them cool on the baking sheet for about 5 minutes. While they are still warm, gently roll the cookies in powdered sugar to coat them evenly. Place the sugar-coated cookies on a wire rack to cool completely.cookie being rolled in powdered sugar
  9. Once the cookies have cooled, roll them in powdered sugar once more for a second coating. This double coating gives them their snowy appearance.cookies being rolled in powdered sugar a second time

Nutrition Information:

Yield:

36

Serving Size:

1 cookie

Amount Per Serving: Calories: 96Total Fat: 7gSaturated Fat: 3gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 14mgSodium: 16mgCarbohydrates: 8gFiber: 0gSugar: 2gProtein: 1g

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If you enjoyed this Christmas cookie recipe, let me know in the comments! I’d also love for you to check out these other cookie recipes:

Chocolate Chip SandwichChocolate CrinklesChocolate MarshmallowChocolate Mint SandwichChocolate ThumbprintChristmas ButterChristmas LinzerGinger MolassesGrinchHalloween M&MHeath BarNutella StuffedOatmeal Cream PiesPeanut Butter BlossomsPeppermint FrostedRed Velvet ThumbprintReese’s PiecesReindeerRitz S’moresRoloSanta CookiesShortbread TeaSnickersJam Thumbprints (Classic)VanillaWhite Chocolate Cranberry

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