Crisp & Delicious Cinnamon Apple Cider Mimosa

This apple cider mimosa is a fall spin on a classic cocktail! Great for autumn parties, Thanksgiving, and more. It’s SO tasty!

Before I tried mimosas, I thought I didn’t like them. That’s because I’m not really a champagne fan, so a morning beverage with sparkling wine in it made me gag a little. Can I tell you right now how wrong I was? I can fully admit when I’ve messed up.

I LOVE MIMOSAS.

And with fall right around the corner, this apple cider mimosa recipe is just what the doctor ordered. Orange juice feels so summer-y to me, but apple cider is perfect for sweater weather.

I imagine sitting out on the porch on a 50 degree morning (wearing a scarf, of course) sipping on one of these bad boys. You know you want to try one, so get the recipe below.

(check out all of our cocktail recipes here!)

Cinnamon Apple Cider Mimosa

Ingredients

• Chilled apple cider
• Sparkling wine of your choice
• A tiny pinch of cinnamon powder
• 2 tsp sugar mixed with a tiny pinch of cinnamon (optional)

Directions

Take a wet paper towel and run it along the rim of the glasses. Take the cinnamon-sugar mix in a shallow plate and turn the rim of the glasses on it till the cinnamon sugar coats it.

Take the apple cider in a jar and add a pinch of cinnamon powder to it. Stir.

Pour the apple cider into the prepped glasses and top it off with the sparkling wine.

Serve immediately.

Print Recipe

Cinnamon Apple Cider Mimosa

This apple cider mimosa is a fall spin on a classic cocktail! Great for autumn parties, Thanksgiving, and more. It's SO tasty!

Prep Time5 mins

Total Time5 mins

Course: Beverage, Cocktail, Drinks

Cuisine: American

Servings: 2 cocktails

Calories: 107kcal

Ingredients

• 8 oz apple cider chilled
• 8 oz sparkling wine of your choice
• 1 pinch cinnamon powder
• 2 tsp sugar mixed with cinnamon powder optional, for the rim

Instructions

• Take a wet paper towel and run it along the rim of the glasses. Take the cinnamon-sugar mix in a shallow plate and turn the rim of the glasses on it till the cinnamon sugar coats it.
• Take the apple cider in a jar and add a pinch of cinnamon powder to it. Stir.
• Pour the apple cider into the prepped glasses and top it off with the sparkling wine (you'll do approximately a 50/50 mixture).
• Serve immediately.

Notes

Nutritional information doesn't include sugar and cinnamon for the rim, as it is optional.

Nutrition

Serving: 8oz | Calories: 107kcal | Carbohydrates: 14g | Sodium: 12mg | Potassium: 214mg | Sugar: 12g | Vitamin C: 1.2% | Calcium: 1.9% | Iron: 3.3%

This mimosa recipe is so crisp and delicious – you’ll want to drink more than one! And I won’t judge you if you do. . .