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Pear Desserts Perfect for Celebrating the Fall Season!

Forget apple and pumpkin, pear desserts are what you should enjoy this fall season! From traditional crisps and pies to unique ice creams and cookies, this list of 25+ dessert recipes will have you filling your cart with every pear variety!

pear desserts to enjoy year round

I’ve always wondered why it seems like apples and pumpkins rule the world of fall desserts. Pears are just as tasty, if not better! Granted, they don’t have pie spices named after them like apple and pumpkin, but that just gives them more of an air of mystery, right?

If you aren’t sure about using pears in desserts, I would recommend taking your favorite apple dessert recipe and using pears in it instead. I am sure you will be convinced!

What type of pear should you use in a dessert recipe?

Several varieties of pears work well in dessert recipes, each offering a unique flavor, texture, and level of sweetness. Here are some things to keep in mind before choosing a pear for your dessert:

Do you need the pear to keep its shape?

Bartlett, Anjou, and Bosc pears are the easiest to find in grocery stores. Bonus? They all will keep their shape well so they are great for recipes where you are keeping the pear whole, or cut in half like baking, roasting, and poaching. Note: if the pear is too ripe, it will be less likely to keep its shape.

Are your pears really ripe?

You will want to use ripe (or even over ripe) pears in dessert recipes with a pear sauce or pureed pears. They are also great in ice cream, sorbet, and popsicles.

what variety of pear should you use in your desserts?

What flavors will work best in your pear dessert?

Each variety has a slightly different flavor. When in doubt, just pick the type of pear you enjoy eating on its own. Here are the flavors of a few pear varieties:

  • Bartlett pears are juicy and sweet, making them a good choice for most desserts.
  • Both red and green Anjou pears have a sweet and slightly citrusy taste.
  • Bosc pears have a sweet and slightly spicy flavor that pairs well with cinnamon and nutmeg.
  • Comice pears are really juicy and have a sweet, buttery flavor that will do well in fruit salads and tarts.
  • Concorde pears have a sweet, vanilla-like flavor that works well in pies and crisps.

Oh, and don’t be afraid to experiment with using two types of pears in a recipe. Using a pair of pears can lead to some amazing and unique dessert recipes!

Are you ready to sink your teeth into some delicious pear desserts? Scroll down to see the recipes I’ve found for you. Maybe you’ll be convinced that “pear pie spice” should be up there with apple and pumpkin!

Pear Desserts

From traditional crisps to unique ice cream and cookies, these pear desserts will make you forget all about apples and pumpkins this fall!


What did you think of these pear desserts? Will you be trying some of them? Let me know in the comments below and then check out these other delicious fruit dessert recipes: